“It’s happy hour somewhere!” The perfect excuse to give someone when you decide to drink a whiskey at 9:13 a.m on a Tuesday morning. (Please use your discretion when drinking) Happy Hours aren’t one of those “things” that I’m “hip” with. I’m more of a breakfast, light lunch, and dinner kind of person, I prefer
Have you ever had Balkan food? Well, let’s assume you haven’t because I haven’t. For the sake of this review, we’re going to assume we’re surprised by the flavors and ingredients intended for each dish. This restaurant was suggested by another food blogger that was in town TIA SMITH who happens to know a thing or
SavoryTravels 