Happy New Years! Wait, is it too late for me to say that? I mean, we are 15 days in, but then again if you haven’t talked to someone after the new year it’s okay to say it. You may sound like a weirdo saying “Happy New Year!” in June, but I’m for certain it
I’m not the only one that watches Top Chef, right? Have you ever gone to a contestants restaurants to see if their food looks anything like you see on t.v.? Well, that was my experience at Spiaggia. Joe Flamm, who was the winner of Top Chef Season 15, is the Executive Chef at this Michelin
No, not the instrument you use to crush your and grind your subtances into powder, I’m talking about a brunch spot off of North Broadway in Chicago, IL. (For those who didn’t catch the corny joke Mortars & Pestles is what I was referring to. Use Google, it’s free) It’s so challenging trying to find a
SavoryTravels 