I’m sure they’ll be a lot of “per se” remarks during this review, so bare with me please. No, I’m kidding. I’ll try not to bore you with dry humor, but one would be disappointed if an intrinsically comment wasn’t inserted. When is the last time you and your friends got dressed up and sat
When will you stop being afraid of trying new foods? Is it the texture that throws you off? Is it the name? Is it the look? What can I do to get you to try something new, besides turn you into a character from Bird Box? I always tell people to make sure they try something
Before I continue, (Wait.. Can I start a sentence with before I continue?) the proper name of this establishment is Foraged-A Hyper Seasonal Eatery. I’m making a conscious effort to try more Baltimore restaurants because I interact with a lot of foodies out of that area, and quite frankly their food pictures look tantalizing. Forage
SavoryTravels 