“Yes! Another Black-Owned restaurant opening in D.C. again”, is what should be said in an area where a large number of Blacks live. Instead, I’m left wondering why I can count the amount of Black-Owned restaurants on my hands and toes. Washington, D.C., which was once dubbed as “Chocolate City”, has now become more of
I’m still continuing my streak of not being a loser and dining Sundays between the hours of 11 a.m. and 2 p.m. Being a DC Brunch Drama Queen is tough work. It’s starting to become challenging because the restaurants that I’ve been to in the D.C. are becoming less and less appealing. The food is
You know why I’m here! Let’s not be surprised. I’m here for a well-seasoned, juicy, medium prepared steak. Who goes to a steakhouse to NOT order things they’re know for? Those people are weird, losers, geeks, and/or morons! There are unspoken rules when dining at places that specialize in a specific dish or dishes. You
SavoryTravels 