How was the feeling when you first tried something raw? No, I’m not talking about the vegetables you first tried at the age of 18 years old, because your parents didn’t love you enough to make you eat them while you were growing up. (I’m kidding, well.. maybe) I’m talking about the time you succumbed
Summa Summa Summa Timeeeeee…… Am I the only one that thinks of barbecue food when that song comes on? Well.. Technically, summer doesn’t start until June 21st (according to the Northern Hemisphere) but that doesn’t mean everyone won’t be outside firing up the grill Memorial Day weekend! One of my favorite parts about the summer is eating
“Welcome, welcome, wellcccooommmeeee”. When’s the last time you’ve been greeted that way when entering a dining establishment? Well, besides Chic-Fil A, because I honestly believe they’d wash your car while you’re food was being prepared if possible, but that’s here nor there. No, I’m talking about this soul food restaurant that prides itself on quality
SavoryTravels 