Experience is one of the words that I hold heavy weight to when dining at a restaurant. The quality of the food, the taste, the atmosphere are all very important, but when I leave the restaurant I think to myself, “how was the experience?”. Today, I encountered my first experience as a blogger who wasn’t
“Welcome, welcome, wellcccooommmeeee”. When’s the last time you’ve been greeted that way when entering a dining establishment? Well, besides Chic-Fil A, because I honestly believe they’d wash your car while you’re food was being prepared if possible, but that’s here nor there. No, I’m talking about this soul food restaurant that prides itself on quality
SavoryTravels 