Whenever I’m in DC on the weekends, especially on Sunday’s, brunch is a requirement. There are no ifs, ands, or buts about it. It’s almost looked at as if you’re a Unicorn if you don’t eat brunch on the weekends. I wanted to take that same approach in New Orleans. I didn’t want to look
I wanted to start this review off with using some bombast words that describe how marvelous this restaurant is. Sadly, I can’t. All I can come up with is, it’s one of the best restaurants I’ve been to in New Orleans. That may not seem like a lot of words, but my honesty can’t be ignored.
SavoryTravels 