Tag: restaurantcritique

Petrus (London, United Kingdom)

“The lamb is so under-cooked, it’s following Mary to school.” – Gordon Ramsay probably.  I absolutely love Chef Gordon Ramsay, not because of his crass comments, but because he vehemently knows what the fuck he’s talking about.  Hate him or love him, he’s the subject of greatest Chef’s ever.  I couldn’t come all the way

Continue reading

Sunday In Brooklyn (Brooklyn, NY)

For some strange reason, all my thoughts and questions usually come to me when I leave an establishment or the conversation.   Imagine being in a relationship with someone who calls you five minutes after you hang up, just to tell you what they would’ve said.  That’s how I felt after I left this restaurant.  One

Continue reading

Mourad (San Francisco, CA)

Searching for the best restaurant you could possibly go to when you’re traveling is pretty challenging.  What if the food isn’t good?  What if the ambiance sucks?  Well, what if you weren’t born?  (Ok, that may have been a bit extreme, but you get what I’m saying)  I enjoy the What If’s when dining at

Continue reading