When’s the last time you had sweets for brunch? Or.. What was your favorite sandwich growing up as a kid that would quickly erase your hunger pains? If you said Red Velvet Cakes or Peanut Butter and Jelly then this place is right up your alley. One thing I love about eating in D.C. is that
The most important meal of the day isn’t breakfast anymore. It’s eating what you love to eat at any given time. Breakfast has become so “remixed” that you can argue one can eat dinner food during breakfast time. Beef, Fish, Pork, and Chicken are food groups that are thought of during dinner time, but who’s to
There’s something about homegrown food that excites me. Maybe it’s the different texture or taste that stimulates my taste buds, or maybe it’s knowing that things taste better when it’s locally grown. Wait, now that I mention that, is food supposed to taste better everywhere you go if it’s locally grown? That’s a legit question.
SavoryTravels 