Category: seafood

Frantzen (Stockholm, Sweden)

Did you miss me?  Wait, don’t answer that.  I absolutely know you’ve missed me (even if you’re sitting at your computer saying hell no).  I took the summer off to focus on other things besides food.  Hey, did you know that you can actually save money by not eating out?  I’ve learned so much.  Like..

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St. Anslem (Washington, D.C.)

I often ask people how do they prefer their steak?  Medium rare, medium, medium well, well done, and last but not least Blue.  (Don’t ask what blue is)  I often correlate a friendship by how someone orders their beef.  Medium rare?  Friends.  Medium?  Best friends.  Medium well?  I may break up a fight for you,

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Chef’s Table At Brooklyn Fare (New York, NY)

Finding different expressions to describe an experience maybe the toughest thing I have to do while writing this review.  Perfection, elegance, and astonishing are a few words that come to mind when thinking about this establishment.  I can’t remember the last time I was excited about dining at a restaurant and it exceeded my expectations. 

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