I feel like I’m apart of the Trabocchi family now that I’ve been to four out of the five restaurants they offer in the Washington, D.C. area. Oh, I’m sure they’ll adopt me sometime soon after I had a twenty-minute conversation with the owner (Maria Trabocchi) and failed to realize it was her until I
There are so many restaurants in Washington, D.C. that I want to try that I can close my eyes and pick one and be satisfied with the results. On this occasion, I wanted to go to a specific restaurant to eat one specific thing. Pheasant. Have you ever heard of Pheasant? Well, to give you
Have you ever gone to a restaurant and decided to recreate the dish that you had that evening? Well, this was me reenacting the dish (Poached Halibut) that I had at this Michelin Star Restaurant. During my travels to California, the state with the most Michelin Restaurants in the United States, I made a priority
SavoryTravels 